Instructions
- BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk until smooth. Stir in crushed candy. Fold in whipped cream.
- POUR into serving dish; cover. Freeze 6 hours or until firm. Can be made a few days ahead. Garnish as desired.
- Serve with brownies or shortbread cookies.
Nutritional Facts:
- Serving Size 1/12 of recipe
- Calories Per Serving 360
- Total Fat 24 g
- Calories From Fat 210 g
- Saturated Fat 15 g
- Trans Fat 0.5 g
- Cholesterol 85 mg
- Sodium 110 mg
- Total Carbohydrates 34 g
- Dietary Fiber 0 g
- Sugars 29 g
- Protein 4 g
