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Harvest Apple Streusel Squares

Harvest Apple Streusel Squares
  • Yield: 18 squares
  • Nutrition: See Below
  • Prep Time: 30 Minute
  • Cook Time: 40 Minute
  • Calories Per Serving: 370

Recipe Tools


  • 1 (21 oz.) can apple pie filling
  • 3/4 cup butter, melted
  • 1/3 cup chopped pecans
  • 1/4 cup cold butter
  • 1 (8 oz.) package cream cheese, softened
  • 1/2 cup dried cranberries
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/2 cup finely chopped pecans
  • 1/2 cup firmly packed brown sugar
  • 2 cup graham cracker crumbs
  • 1/4 teaspoon ground cinnamon
  • 2 large eggs
  • 1/2 cup all purpose flour


  • COMBINE graham cracker crumbs, butter and finely chopped pecans in small bowl. Press evenly onto bottom of prepared pan.
  • BAKE 35 to 40 minutes or until golden. Do not overbake.
  • HEAT oven to 350°F. Line 13 x 9-inch baking pan with parchment paper.
  • BEAT cream cheese in medium bowl until fluffy. Gradually beat in sweetened condensed milk and eggs until smooth. Pour over prepared crust. Spoon apple pie filling over cream cheese layer.
  • COMBINE brown sugar, flour and cinnamon in medium bowl. Cut in cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in cranberries and pecans. Sprinkle over apple layer.

Nutritional Information Per Serving

Serving Size 1 slice, 1/18 of recipe, Calories Per Serving 370, Total Fat 21g, Calories From Fat 190g, Saturated Fat 11g, Trans Fat 0.5g, Cholesterol 65mg, Sodium 220mg, Carbohydrates 42g, Dietary Fiber 1g, Sugar 29g, Protein 5g;Percent Daily Value*: Vitamin A 10%, Calcium 8%, Vitamin C 2%, Iron 6%.