Instructions
- Preheat oven to 350°F.
- In a mixing bowl, combine cake mix, pumpkin puree, eggs, oil, water and spices and whisk until combined.
- Pour into a 6×9 baking dish and bake for 35 minutes.
- In separate bowl, whisk together the evaporated milk, sweetened condensed milk, and pumpkin pie spice.
- Once the cake cools, poke holes and slowly pour the milk mixture over it.
- Chill for 3–5 hours, frost, and dust with cinnamon before serving.
Credit: Steph @santinihoudini
