Instructions
- Start by dunking lady fingers in raspberry sauce to infuse them with rich flavors.
- Layer them with creamy lemon curd made from mascarpone, whipped cream, and sweetened condensed milk, which gives the dessert an almost ice cream-like flavor.
- Once you’ve assembled your layers, finish off your tiramisu with a sprinkle of freeze-dried raspberries for a whimsical touch.
- After assembling, simply let it set in the fridge overnight. This means you can prepare it ahead of time.
Recipe from @mckenzie.murray
