Tropical Tartlets with Toasted Coconut

Ingredients: pie crust 1 can Eagle Brand® Sweetened Condensed Milk 1/4 cup fresh lime juice 3/4 cup sweetened coconut flakes, toasted, divided 1/2 cup heavy cream, whipped 1 (8 oz.) can pineapple tidbits, drained

Tropical Tartlets with Toasted Coconut

Rate this recipe.

Prep: 30Min.

Cook: 10Min.

Yield: 8 tartlets

Calories: 450/serv


Serving Size 1 of 8 tartlets
Calories Per Serving 450
Total Fat 24g
Calories From Fat 210g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 35mg
Sodium 230mg
Carbohydrates 53g
Dietary Fiber 2g
Sugar 35g
Protein 7g
Percent Daily Value*: Vitamin A 8%, Calcium 15%, Vitamin C 8%, Iron 6%.