Perfect Pumpkin Pie

Ingredients: 1 (15 oz.) can pumpkin (about 2 cups) 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 2 large eggs 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon ground nutmeg 1/2 teaspoon salt 1 (9-inch) unbaked pie crust
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Perfect Pumpkin Pie

(29)
Rate this recipe.

Prep: 15Min.

Cook: 50Min.

Yield: 8 servings

Calories: 300/serv

NUTRITION INFORMATION

Serving Size 1 slice, 1/8 of pie
Calories Per Serving 300
Total Fat 11g
Calories From Fat 100g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 65mg
Sodium 430mg
Carbohydrates 45g
Dietary Fiber 2g
Sugar 32g
Protein 7g
Percent Daily Value*: Vitamin A 170%, Calcium 15%, Vitamin C 4%, Iron 8%.

Customer Review

(29)
Rate this recipe.

Julie Marie Bromley

- November 13,2018
This is the only pumpkin pie recipe that I use these days. I've been using this recipe for years.

Susan Balser McMahon

- November 13,2018
If I could give this recipe 10 stars I would. Best pumpkin pie recipe Ever! So easy and a family favorite.