Instructions
- BLEND sweetened condensed milk and remaining ingredients in blender until smooth, stopping to scrape down sides.
- SPOON banana mixture into 8 (5-ounce) paper cups or ice pop molds. Freeze 30 minutes. Insert wooden craft stick into the center of each cup; freeze until firm, about 2 hours.
Nutritional Facts:
- Serving Size 1 pop, 1/8 of recipe
- Calories Per Serving 290
- Total Fat 6 g
- Calories From Fat 50 g
- Saturated Fat 3.5 g
- Trans Fat 0 g
- Cholesterol 20 mg
- Sodium 90 mg
- Total Carbohydrates 54 g
- Dietary Fiber 1 g
- Sugars 51 g
- Protein 7 g
