Chocolate and Butterscotch Fudge

Ingredients: 2 cup semi-sweet chocolate chips 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk, divided 1/2 cup chopped walnuts 1 teaspoon vanilla extract 1 cup (6 oz.) butterscotch chips

Chocolate and Butterscotch Fudge

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Prep: 10Min.

Cook: 0Min.

Yield: About 2 pounds

Calories: 130/serv


Serving Size 1 piece of 32
Calories Per Serving 130
Total Fat 7g
Calories From Fat 60g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 5mg
Sodium 15mg
Carbohydrates 18g
Dietary Fiber 1g
Sugar 13g
Protein 2g
Percent Daily Value*: Vitamin A 0%, Calcium 4%, Vitamin C 0%, Iron 2%.

Customer Review

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Bob Bob

- November 01,2018
Great, easy recipe. Makes great fudge, and is great for events or to ring to work