Instructions
- STIR together sweetened condensed milk and lemon juice in medium bowl. Fold in whipped topping. Spread preserves in bottom of pie crust. Pour lemon mixture over preserves.
- CHILL 3 hours or until set. Garnish with additional whipped topping and preserves, as desired.
Nutritional Facts:
- Serving Size 1 slice, 1/8 of pie
- Calories Per Serving 410
- Total Fat 14 g
- Calories From Fat 130 g
- Saturated Fat 7 g
- Trans Fat 2.5 g
- Cholesterol 15 mg
- Sodium 150 mg
- Total Carbohydrates 67 g
- Dietary Fiber 0 g
- Sugars 57 g
- Protein 5 g
- Vitamin C 7
