Instructions
- HEAT oven to 300°F. Combine graham cracker crumbs, sugar and butter in medium bowl; press firmly onto bottom of 9-inch springform pan.
- BEAT cream cheese in large bowl with electric mixer until fluffy. Add sweetened condensed milk at low speed; mix until smooth. Add eggs, lemon and orange peel and vanilla; mix just until blended. Pour filling into pan.
- BAKE 50 to 55 minutes or until center is set. Cool. Chill. Garnish as desired.
Nutritional Facts:
- Serving Size 1 slice, 1/10 of cake
- Calories Per Serving 530
- Total Fat 34 g
- Calories From Fat 310 g
- Saturated Fat 19 g
- Trans Fat 1 g
- Cholesterol 165 mg
- Sodium 380 mg
- Total Carbohydrates 47 g
- Dietary Fiber 0 g
- Sugars 42 g
- Protein 11 g
