Sweetened Condensed Milk Cranberry Cheesecake

Ingredients:

Cranberry Sauce

 

3 cups fresh or frozen cranberries (300 grams)

3/4 cup granulated sugar (150 grams)

1/2 cup orange juice (from 2 oranges)

4 tbsp orange zest (from 2 oranges)

 

Crust

1 1/2 cups graham cracker crumbs (170 grams)

2 tbsp granulated sugar (25 grams)

7 tbsp melted butter (98 grams)

 

Cheesecake

 

1 packet unflavored gelatin (7 grams)

4 tbsp water (divided)

3 cups softened cream cheese (680 grams, or 3 blocks)

1 14 oz. can Eagle Brand® Sweetened Condensed Milk (396 grams)

1/4 cup lemon juice

 

Whipped Cream

 

1/2 cup whipping cream (120 ml)

2 tbsp powdered sugar

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Sweetened Condensed Milk Cranberry Cheesecake

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Prep: 1Hrs.

Cook: 15Min.

Yield: 10 Servings

Calories: /serv

Cranberry Sauce

 

3 cups fresh or frozen cranberries (300 grams)

3/4 cup granulated sugar (150 grams)

1/2 cup orange juice (from 2 oranges)

4 tbsp orange zest (from 2 oranges)

 

Crust

1 1/2 cups graham cracker crumbs (170 grams)

2 tbsp granulated sugar (25 grams)

7 tbsp melted butter (98 grams)

 

Cheesecake

 

1 packet unflavored gelatin (7 grams)

4 tbsp water (divided)

3 cups softened cream cheese (680 grams, or 3 blocks)

1 14 oz. can Eagle Brand® Sweetened Condensed Milk (396 grams)

1/4 cup lemon juice

 

Whipped Cream

 

1/2 cup whipping cream (120 ml)

2 tbsp powdered sugar

NUTRITION INFORMATION