Salted Caramel Streusel Pumpkin Pie

Ingredients: 1 (9-inch) unbaked pie crust 1 (15 oz.) can pumpkin (about 2 cups) 1 (14 oz.) can Eagle Brand® Caramel Flavored Sauce (Tentative) 2 large eggs 1 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/2 teaspoon salt 1/2 cup firmly packed light brown sugar 1/2 cup all purpose flour 1/4 cup cold butter 1/3 cup chopped nuts 1/4 cup old-fashioned rolled oats Coarse sea salt whipped cream
Rated

Salted Caramel Streusel Pumpkin Pie

(0)
Rate this recipe.

Prep: 45Min.

Cook: 1Hrs.

Yield: 8 servings

Calories: 300/serv

NUTRITION INFORMATION

Serving Size 1 slice, 1/8 of pie
Calories Per Serving 300
Total Fat 11g
Calories From Fat 100g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 65mg
Sodium 430mg
Carbohydrates 45g
Dietary Fiber 2g
Sugar 32g
Protein 7g
Percent Daily Value*: Vitamin A 170%, Calcium 15%, Vitamin C 4%, Iron 8%.