Instructions
- LINE or 8- or 9-inch square pan with foil, extending foil over edges of pan.
- MELT chocolate chips with sweetened condensed milk in saucepan over low heat. Remove from heat. Stir in syrup, coffee crystals and vanilla. Spread evenly in prepared pan.
- CHILL 2 hours or until firm. Remove from pan by lifting edges of foil; peel off foil. Cut into 1-inch squares.
Nutritional Facts:
- Serving Size 1 pie of 64
- Calories Per Serving 70
- Total Fat 2.5 g
- Calories From Fat 25 g
- Saturated Fat 1.5 g
- Trans Fat 0 g
- Cholesterol 0 mg
- Sodium 10 mg
- Total Carbohydrates 11 g
- Dietary Fiber 0 g
- Sugars 10 g
- Protein 1 g
