Pumpkin Flan

Ingredients: 3/4 cup sugar 4 large eggs 1 cup pure pumpkin 2 teaspoon pumpkin pie spice, divided 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 (12 oz.) can PET® Evaporated Milk 1 teaspoon vanilla extract 1/4 teaspoon salt SPICED WHIPPED CREAM (Optional) 1/2 pint (1 cup) heavy cream 1/4 cup powdered sugar
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Pumpkin Flan

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Prep: 25Min.

Cook: 1Hrs.

Yield: 10 servings

Calories: 370/serv

NUTRITION INFORMATION

Serving Size 1 slice, 1/10 of recipe
Calories Per Serving 370
Total Fat 17g
Calories From Fat 150g
Saturated Fat 10g
Trans Fat 0g
Cholesterol 125mg
Sodium 170mg
Carbohydrates 48g
Dietary Fiber 1g
Sugar 46g
Protein 9g
Percent Daily Value*: Vitamin A 70%, Calcium 20%, Vitamin C 2%, Iron 4%.