Holiday Coffee Cake

Ingredients: non-stick cooking spray 2 cup biscuit mix 5 tablespoon butter, melted, divided 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 2 large eggs 3/4 cup sour cream 1 1/2 teaspoon ground cinnamon, divided 2 tablespoon light brown sugar 1/2 cup chopped nuts
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Holiday Coffee Cake

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Prep: 15Min.

Cook: 40Min.

Yield: 12 servings

Calories: 310/serv

NUTRITION INFORMATION

Serving Size 1 slice of 12
Calories Per Serving 310
Total Fat 17g
Calories From Fat 150g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 60mg
Sodium 300mg
Carbohydrates 36g
Dietary Fiber 1g
Sugar 25g
Protein 6g
Percent Daily Value*: Vitamin A 8%, Calcium 15%, Vitamin C 0%, Iron 4%.