Fudge Truffle Cheesecake

Ingredients: CHOCOLATE CRUMB CRUST 1 1/2 cup vanilla wafer crumbs 6 tablespoon powdered sugar 1/3 cup unsweetened cocoa powder 1/3 cup butter, melted FILLING 3 (8 oz.) package cream cheese, softened 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 2 cups (12 oz. pkg.) semi-sweet chocolate chips, or 8 (1 oz.) squares semi-sweet chocolate, melted 4 large eggs 2 teaspoon vanilla extract

Fudge Truffle Cheesecake

Prep: 20Min.

Cook: 1Hrs.

Yield: 12 servings

Calories: 570/serv

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Serving Size 1 slice, 1/12 of cake
Calories Per Serving 570
Total Fat 39g
Calories From Fat 350g
Saturated Fat 22g
Trans Fat 1g
Cholesterol 150mg
Sodium 330mg
Carbohydrates 52g
Dietary Fiber 3g
Sugar 44g
Protein 10g
Percent Daily Value*: Vitamin A 20%, Calcium 15%, Vitamin C 0%, Iron 10%.

Smucker's (or Jif, or Crisco) is a trademark of The J.M. Smucker Company, used by permission; Folgers is a trademark of The Folger Coffee Company, used by permission, and Pillsbury (or Pillsbury's BEST) is a trademark of The Pillsbury Company, LLC used under license by The J.M. Smucker Company, used by permission.

*Percent Daily Values are based on a 2,000 calorie diet.