Fudge Topped Brownies

Ingredients: non-stick cooking spray 1 cup butter, melted 2 cup sugar 1 cup all purpose flour 2/3 cup unsweetened cocoa powder 1/2 teaspoon baking powder 2 large eggs 1/2 cup milk 3 teaspoon vanilla extract, divided 1 cup chopped nuts 2 cup semi-sweet chocolate chips 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk dash salt
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Fudge Topped Brownies

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Prep: 25Min.

Cook: 45Min.

Yield: 3 dozen

Calories: 210/serv

NUTRITION INFORMATION

Serving Size 1 brownie of 36
Calories Per Serving 210
Total Fat 10g
Calories From Fat 90g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 30mg
Sodium 80mg
Carbohydrates 30g
Dietary Fiber 1g
Sugar 26g
Protein 3g
Percent Daily Value*: Vitamin A 4%, Calcium 6%, Vitamin C 0%, Iron 4%.