Prep: 15Min.
Cook: 0Min.
Yield: 8 tarts
Calories: 23/serv
NUTRITION INFORMATION
Serving Size 1 tart of 8
Calories Per Serving 23
Total Fat 35g
Calories From Fat 210g
Saturated Fat 55g
Trans Fat 3.5g
Cholesterol 50mg
Sodium 280mg
Carbohydrates 66g
Dietary Fiber 1g
Sugar 54g
Protein 8g
Percent Daily Value*: Vitamin A 20%, Calcium 20%, Vitamin C 50%, Iron 6%.