Chocolate Cinnamon Rolls with Condensed Milk Glaze

Ingredients: For the Dough: 3/4 cup whole milk, warmed to 110F 1/2 cup granulated sugar 1 package active dry yeast 2 eggs, room temperature 1 egg yolk, room temperature 8 tablespoon unsalted butter, softened 1 teaspoon salt 4 cup all-purpose flour For the Chocolate Filling 8 tablespoon unsalted butter 4 tablespoon cocoa powder 1/2 cup light brown sugar 2 teaspoon ground cinnamon 1/4 teaspoon salt 1 cup semi-sweet chocolate chips, separated For the Condensed Milk Glaze 2 cup powdered sugar, sifted 1/4 cup unsalted butter 1/3 cup Eagle Brand® Sweetened Condensed Milk 1 teaspoon vanilla extract 2 tablespoon whole milk, as needed

Chocolate Cinnamon Rolls with Condensed Milk Glaze

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Prep: 2Hrs.

Cook: 25Min.

Yield: 12 Servings

Calories: 130/serv


Serving Size 1 roll, 1/12 of pan
Calories Per Serving 130
Total Fat 3g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 10mg
Sodium 35mg
Carbohydrates 22g
Dietary Fiber 0g
Sugar 21g
Protein 3g
Percent Daily Value*: Calcium 8%.