Chocolate Caramel Fondue

Ingredients: 3 (1 oz.) squares unsweetened chocolate, chopped 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 (12.25 oz.) jar caramel topping DIPPERS Cookies, fruit slices, berries, pound cake squares, angel food cake pieces and/or dried apricots
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Chocolate Caramel Fondue

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Prep: 5Min.

Cook: 15Min.

Yield: 2 1/2 cups fondue

Calories: 470/serv

NUTRITION INFORMATION

Serving Size 1/10 of recipe
Calories Per Serving 470
Total Fat 13g
Calories From Fat 120g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 20mg
Sodium 210mg
Carbohydrates 86g
Dietary Fiber 5g
Sugar 63g
Protein 8g
Percent Daily Value*: Vitamin A 4%, Calcium 20%, Vitamin C 30%, Iron 10%.