Caribbean Pineapple-Lime Ice Cream

Ingredients: 1 (20 oz.) can crushed pineapple in pineapple juice, undrained 1 (14 oz.) cup Eagle Brand® Sweetened Condensed Milk 3 tablespoon fresh lime juice 2 teaspoon vanilla extract 1 teaspoon grated lime peel 4 to 5 drop yellow food coloring 1 cup heavy cream
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Caribbean Pineapple-Lime Ice Cream

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Prep: 15Min.

Cook: 0Min.

Yield: 12 servings

Calories: 210/serv

NUTRITION INFORMATION

Serving Size 1/12 of recipe
Calories Per Serving 210
Total Fat 10g
Calories From Fat 90g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 35mg
Sodium 40mg
Carbohydrates 28g
Dietary Fiber 0g
Sugar 27g
Protein 3g
Percent Daily Value*: Vitamin A 8%, Calcium 10%, Vitamin C 10%, Iron 0%.