Almond Pumpkin Pie

Ingredients: 1 (15 oz.) can pure pumpkin 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 2 large eggs 1 teaspoon ground cinnamon 1 cup almonds, toasted and finely chopped*, divided OR 1 (8 oz.) package toffee baking bits, divided 1 (9-inch) unbaked pie crust

Almond Pumpkin Pie

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Prep: 10Min.

Cook: 45Min.

Yield: 8 servings

Calories: 470/serv


Serving Size 1 slice, 1/8 of pie
Calories Per Serving 470
Total Fat 21g
Calories From Fat 190g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 70mg
Sodium 180mg
Carbohydrates 59g
Dietary Fiber 4g
Sugar 43g
Protein 13g
Percent Daily Value*: Vitamin A 170%, Calcium 25%, Vitamin C 4%, Iron 15%.