Home > Recipes > Peanut Butter Chocolate Pie
Activity ID: 697760 Activity Name: Recipe Detail_Standard Activity Group Name: Eagle Brand FY11

Peanut Butter Chocolate Pie

Peanut Butter Chocolate Pie
  • Yield: 10 servings
  • Nutrition: See Below
  • Prep Time: 15 Minutes
  • Cook Time: 0 Minutes


  • 2 (1 oz.) squares semi-sweet baking chocolate
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/4 cup Jif® Creamy Peanut Butter
  • 1 (8 oz.) container frozen whipped topping, thawed
  • 1 (6 oz.) prepared graham cracker pie crust


  • PLACE chocolate squares in large microwave-safe bowl. Microwave on HIGH 30 seconds. Stir. Microwave in additional 30 second intervals, stirring until chocolate is melted and smooth.
  • ADD sweetened condensed milk and peanut butter to melted chocolate. Stir until well blended. Fold in whipped topping. Spoon into crust.
  • FREEZE overnight. Garnish as desired.

Nutritional Information Per Serving

Serving Size (1 slice, 1/10 of pie), Calories 360 (Calories from Fat 170), Total Fat 19g (Saturated Fat 9g, Trans Fat 2g), Cholesterol 10mg, Sodium 150mg, Total Carbohydrate 44g (Dietary Fiber 1g, Sugars 37g), Protein 6g; Percent Daily Value*: Vitamin A 2%, Vitamin C 0%, Calcium 10%, Iron 6%.

*Percent Daily Values are based on a 2,000 calorie diet.

This information is currently unavailable. Please try back soon.