Vanilla Chip Orange Brownies
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Crisco® Original No-Stick Cooking Spray
1 1/2 cups graham cracker crumbs
1/2 cup unsweetened cocoa
1 teaspoon grated orange peel
1 (14 oz.) can
Eagle Brand® Sweetened Condensed Milk
1/4 cup butter, melted
3 tablespoons water
1 cup white baking chips
HEAT oven to 350ºF. Spray 9-inch square baking pan with no-stick cooking spray.
COMBINE graham cracker crumbs, cocoa and orange peel in medium bowl. Stir in sweetened condensed milk, butter, water and chips until well blended; spread in prepared pan.
BAKE 25 minutes or until top springs back when lightly touched. Cool completely; cut into bars.