Chocolate Caramel Fondue

  • Servings: cups fondue
  • Serving Size: 2 1/2
  • Nutrition: See Below
  • Prep Time: 5 Minutes
  • Cook Time: 15 Minutes

Ingredients

  • 3 (1 oz.) squares unsweetened chocolate, chopped
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 (12.25 oz.) jar Smucker's® Caramel Flavored Topping
  • DIPPERS
  • Cookies, fruit slices, berries, pound cake squares, angel food cake pieces and/or dried apricots

Instructions

  • COMBINE chocolate, sweetened condensed milk and caramel topping in medium saucepan.
  • COOK and stir over low heat until chocolate melts. Pour into serving bowl or individual cups. Serve with desired dippers.
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