Apple Streusel Dessert

  • Servings: servings
  • Serving Size: 12
  • Nutrition: See Below
  • Prep Time: 26 Minutes
  • Cook Time: 60 Minutes

Ingredients

  • 5 cups peeled, sliced all-purpose apples (about 4 medium)
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 teaspoon ground cinnamon
  • 1 cup biscuit baking mix
  • 1/2 cup butter
  • TOPPING
  • 1/2 cup biscuit baking mix
  • 1/2 cup firmly packed brown sugar
  • 2 tablespoons butter
  • 1/2 cup chopped nuts
  • Ice cream or whipped topping

Instructions

  • HEAT oven to 325°F. Combine apples, sweetened condensed milk and cinnamon in medium bowl.
  • PLACE 1 cup biscuit mix in large bowl. Cut in 1/2 cup butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in apple mixture. Pour into ungreased 9 x 9-inch baking pan.
  • COMBINE 1/2 cup biscuit mix and brown sugar in small bowl. Cut in 2 tablespoons butter until mixture resembles coarse crumbs. Add nuts. Sprinkle evenly over apple mixture.
  • BAKE 1 hour or until golden brown. Serve warm with ice cream or whipped topping, if desired.
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