Festive Orange Pineapple Punch

  • Servings: quarts
  • Serving Size: 4
  • Nutrition: See Below
  • Prep Time: 5 Minutes
  • Cook Time: 0 Minutes


  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 (46 oz.) can pineapple juice
  • 1 (2 liter) bottle orange soda, chilled
  • Orange sherbet


  • STIR together sweetened condensed milk and pineapple juice in punch bowl; add orange soda.
  • TOP with sherbet, if desired. Serve over ice, if desired.
  • Top punch with mint leaves or fresh cut orange slices for a refreshing taste.
  • POUR leftover punch into ice-cube trays; freeze. Chop cubes in blender. Spoon mixture into ice-cream bowls; serve immediately.
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