White Christmas Jewel Fudge

  • Servings: pounds
  • Serving Size: 2 1/4
  • Nutrition: See Below
  • Prep Time: 10 Minutes
  • Cook Time: 0 Minutes

Ingredients

  • 3 (6 oz.) packages premium white chocolate chips
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 1/2 teaspoons vanilla extract
  • 1/8 teaspoon salt
  • 1/2 cup chopped green candied cherries
  • 1/2 cup chopped red candied cherries

Instructions

  • LINE 8- or 9-inch square baking pan with foil, extending foil over edges of pan.
  • MELT chocolate with sweetened condensed milk, vanilla and salt in heavy saucepan over low heat. Remove from heat; stir in cherries. Spread in prepared pan.
  • CHILL 2 hours or until firm. Remove from pan by lifting edges of foil. Cut into squares.
  • VARIATIONS
  • RUM RAISIN WHITE FUDGE: OMIT vanilla and cherries. Add 1 1/2 teaspoons white vinegar, 1 teaspoon rum flavoring and 3/4 cup raisins. Proceed as above.
  • TOASTED NUTTY WHITE FUDGE: OMIT cherries. Add 1 cup chopped toasted nuts. Proceed as above.
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