Frozen Banana Pops
- Yield: 8 pops
- Nutrition: See Below
- Prep Time: 5 Minutes
- Cook Time: 0 Minutes
- 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
- 1 (8 oz.) container vanilla yogurt
- 2 ripe bananas, sliced
- 1/2 cup orange juice
- BLEND sweetened condensed milk and remaining ingredients in blender until smooth, stopping to scrape down sides.
- SPOON banana mixture into 8 (5-ounce) paper cups or ice pop molds. Freeze 30 minutes. Insert wooden craft stick into the center of each cup; freeze until firm, about 2 hours.
Nutritional Information Per Serving
Serving Size (1 pop, 1/8 of recipe), Calories 290 (Calories from Fat 50), Total Fat 6g (Saturated Fat 3.5g, Trans Fat 0g), Cholesterol 20mg, Sodium 90mg, Total Carbohydrate 54g (Dietary Fiber 1g, Sugars 51g), Protein 7g; Percent Daily Value*: Vitamin A 4%, Vitamin C 15%, Calcium 25%, Iron 0%.
*Percent Daily Values are based on a 2,000 calorie diet.