Home > Recipes > Pies > Chocolate Truffle Pie
Activity ID: 697760 Activity Name: Recipe Detail_Standard Activity Group Name: Eagle Brand FY11

Chocolate Truffle Pie

Chocolate Truffle Pie
  • Yield: 10 servings
  • Nutrition: See Below
  • Prep Time: 20 Minutes
  • Cook Time: 0 Minutes

Ingredients

  • 1 envelope unflavored gelatin
  • 1/2 cup water
  • 3 (1 oz.) squares unsweetened or semi-sweet chocolate, melted and cooled
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 teaspoon vanilla extract
  • 2 cups (1 pt.) heavy cream, whipped
  • 1 (6 oz.) prepared chocolate crumb pie crust

Instructions

  • SPRINKLE gelatin over water in small saucepan. Let stand 1 minute. Cook and stir over low heat until gelatin dissolves. Cool.
  • BEAT chocolate with sweetened condensed milk in large bowl until smooth. Stir in gelatin mixture and vanilla. Mix well. Fold in whipped cream. Pour into prepared crust.
  • CHILL 3 hours or until set. Garnish as desired.

Nutritional Information Per Serving

Serving Size (1 slice, 1/10 of pie), Calories 480 (Calories from Fat 270), Total Fat 30g (Saturated Fat 17g, Trans Fat 1g), Cholesterol 80mg, Sodium 160mg, Total Carbohydrate 47g (Dietary Fiber 2g, Sugars 37g), Protein 8g; Percent Daily Value*: Vitamin A 15%, Vitamin C 0%, Calcium 20%, Iron 10%.

*Percent Daily Values are based on a 2,000 calorie diet.