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Activity ID: 697760 Activity Name: Recipe Detail_Standard Activity Group Name: Eagle Brand FY11

Berry Cheesecake Bars

Berry Cheesecake Bars
  • Yield: 36 bars
  • Nutrition: See Below
  • Prep Time: 10 Minutes
  • Cook Time: 30 Minutes

Ingredients

  • Crisco® Original No-Stick Cooking Spray
  • 1 cup graham cracker crumbs
  • 2 tablespoons light margarine, softened
  • 2 (8 oz.) packages reduced fat cream cheese, softened
  • 1 (14 oz.) can Eagle Brand® Fat Free Sweetened Condensed Milk
  • 2 large eggs
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla extract
  • 2 tablespoons Pillsbury BEST® All Purpose Flour
  • 1 cup Smucker's® Sugar Free Seedless Blackberry Jam
    Or Smucker's® Sugar Free Seedless Strawberry Jam

Instructions

  • HEAT oven to 350°F. Coat 13x9-inch baking pan with no-stick spray.
  • MIX together graham cracker crumbs and margarine with a fork until evenly moistened. Press evenly into bottom of prepared pan.
  • BEAT cream cheese until smooth using an electric mixer. Gradually beat in sweetened condensed milk. Add eggs, lemon juice, vanilla and flour. Mix well. Pour over graham cracker crust.
  • STIR jam until smooth. Drop by small spoonfuls over surface of filling. With a knife, swirl jam gently through filling to create marble effect.
  • BAKE 25 to 30 minutes or until center is set. Cool to room temperature. Chill.

Nutritional Information Per Serving

Serving Size (1 bar, 1/36 of recipe), Calories 140 (Calories from Fat 35), Total Fat 4g (Saturated Fat 2g, Trans Fat 0g), Cholesterol 25mg, Sodium 110mg, Total Carbohydrate 23g (Dietary Fiber 0g, Sugars 19g), Protein 4g; Percent Daily Value*: Vitamin A 4%, Vitamin C 2%, Calcium 2%, Iron 0%.

*Percent Daily Values are based on a 2,000 calorie diet.