Activity ID: 697760
Activity Name: Recipe Detail_Standard
Activity Group Name: Eagle Brand FY11
Double Lemon Cake
- Yield: 1 13x9" cake
- Nutrition: See Below
- Prep Time: 10 Minutes
- Cook Time: 45 Minutes
Ingredients
- 1 package Pillsbury® Lemon Cake
- 1 can Eagle Brand® Sweetened Condensed Milk
- 2 Egg Yolks
- 1/2 cup Lemon Juice
- 1 teaspoon Grated Lemon Rind
- Yellow Food Coloring
Instructions
- Preheat oven to 350°F. Prepare and bake cake mix as package directs for 13x9-inch cake.
- In medium bowl, beat sweetened condensed milk and egg yolks. Stir in lemon juice, lemon rind (optional) and food coloring (optional). Spread evenly over hot cake. Return to oven; bake 8 minutes longer. Cool. Chill. Garnish as desired. Store leftovers covered in refrigerator.
Notes
- Tips:
- Nutrition Amount per Serving:
Not available
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.