Instructions
- LINE 8- or 9-inch square baking pan with foil, extending foil over edges of pan.
- MELT chocolate with sweetened condensed milk, vanilla and salt in heavy saucepan over low heat. Remove from heat; stir in cherries. Spread in prepared pan.
- CHILL 2 hours or until firm. Remove from pan by lifting edges of foil. Cut into squares.
- VARIATIONS
- RUM RAISIN WHITE FUDGE: OMIT vanilla and cherries. Add 1 1/2 teaspoons white vinegar, 1 teaspoon rum flavoring and 3/4 cup raisins. Proceed as above.
- TOASTED NUTTY WHITE FUDGE: OMIT cherries. Add 1 cup chopped toasted nuts. Proceed as above.
Nutritional Facts:
- Serving Size 1 piece of 36
- Calories Per Serving 130
- Total Fat 5 g
- Calories From Fat 50 g
- Saturated Fat 3.5 g
- Trans Fat 0 g
- Cholesterol 5 mg
- Sodium 35 mg
- Total Carbohydrates 18 g
- Dietary Fiber 0 g
- Sugars 15 g
- Protein 2 g
